THE LATEST INNOVATION FROM SOUTHERN FRESH

Southern Fresh has a legacy for innovation and we are proud to announce our biggest innovation to date. Our brand new, high-tech, 20,000m2 glasshouse – one of the biggest of its kind! It’s been a goal of ours for many years to feed New Zealanders restaurant-quality,...

Creating a Connected Food Community

2020 saw the rise of the home chef. During the uncertainty of 2020, consumers began paying more attention to their health and it manifested in their food choices – caring more about what they ate, how it was prepared, and being more inclined to cook from scratch. At...